Various Fish

Basa
Description: IQF or L/P fillets
Sizes: From 4-6oz. to 12-16oz.
Origin: Vietnam

Salted Cod
Description: Semi-dry, choice boneless and boneless chunks
Sizes: Medium, Large and Extra Large
Origin: Norway and Canada

Cod
Description: We carry Black, Red and Ling Cod. We have both loins and fillets available.
Sizes:

• Atlantic cod loins - 6oz.
• Black cod H/G - 5-7 lb and 7 lb up
• Red cod fillet
• Ling cod fillet

Origin: New Zealand and Canada

Haddock
Description: IQF loins and fillets available
Sizes:

• Lions - 4oz. and 5oz.
• Fillets - 4-6oz. and 6-8oz.

Origin: China

Halibut
Description: We carry steaks that come vac packed and layer packed. We also have
H/G, belly, tails and trims.
Sizes:

• H/G - 50-85 and 85-100
• L/P steaks - 4-5oz., 5-6oz., 6oz. and 7oz.
• Vac-packed steaks - 8oz.

Origin: Canada

Orange Roughy
Description: L/P fillets
Sizes: 6-8oz. and 8oz.-up
Origin: New Zealand

Pollock
Description: IQF fillets
Sizes: 2-4oz., 4-6oz., 6-8oz. and 8-10oz.
Origin: China

Seabass
Description: H/G and VAC packed fillet
Sizes:

• 1-2 lb fillets
• H/G - 8-10 kg, 10-12 kg and 12-15 kg

Origin: Chile

Salmon
Description: Steaks, fillets and portions. We also have a wide variety of smoked salmon products, cedar planks and organic options.
Sizes: A wide range of sizing in all salmon items.
Origin: Norway, Chile and Canada

Sole
Description: IQF fillets
Sizes: 4oz. - 8oz.
Origin: China

Swordfish
Description: IQF steaks and loins
Sizes:

• Loins - 5-8 lbs
• Steaks - 6-8oz.

Origin: Vietnam and Indonesia

Tilapia
Description: IQF and IVP fillets
Sizes: From 5-7oz. to 11-13oz.
Origin: China and Taiwan

Turbot
Description: H/G IQF and L/P fillets
Sizes:

• H/G - 500-1000 and 1000-2000
• Fillets - 4-8 and 8-16

Origin: Canada

Tuna
Description: Yellowfin, albacore and sushi grade. Loins, steaks and saku. IVP available.
Sizes:

• steaks - 4oz. 6oz. and 8oz.
• Lions - 2-4 lbs and 3-5 lbs
• Saku - 10oz.

Origin: Vietnam and China


Other Fish and Seafood Items: Clam and conch meat, crawfish, escargot, frogs legs, hokkigai (surf clams), scampi tails, sea cucumber meat, seafood combo, boston blue, capelin female, king fish steaks, round mackerel, milkfish, mahi, oil fish, ocean perch, white pomfret, snapper fillet, silver fish, sea smelts, dover sole, blue stickleback, sardines